VitaFiber™ Protein Chewits Recipe

VitaFiber Protein Chewits
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Just when you thought it was safe to go back in the kitchen, The Beltsander casually releases this VitaFiber™ Protein Chewits recipe. It may look a bit like dried turkey pieces but we promise it tastes nothing like that – and with only two main ingredients, it’s an absolute doddle to make!

Mrs Beltsander, who can be a difficult woman to please, is reported to be a huge fan!

Here’s how to make them:

Method:

1.) Add the VitaFiber™ powder to a small pot on a low heat.

2.) Add 30 mls water and start to whisk the mixture to combine.

3.) Keep whisking until to mixture turns from cloudy to a clear syrup.

4.) Add your whey protein to a separate bowl.

5.) Pour the liquid VitaFiber™ into the whey and mix to combine,

6.) Pour the mixture out onto parchment paper and use it to shape it roughly into a block.

7.) Leave it in the fridge for at least 30 minutes to set.

8.) When it’s set chop it up into cubes.

Get Mixing!

Try the recipe yourself! Post a picture of your creation to Facebook, Twitter or Instagram @bulkpowders #bulkbakes

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MACROS (for 40 chewits)

Calories – 527

Protein – 81g

Carbs – 63g

Fat – 7g

Author: The Beltsander

Ingredients

100g Pure Whey Protein™ (Rhubarb & Custard)

60g VitaFiber