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Fudgy Christmas Ferrero Balls Recipe

Fudgey Christmas Ferrero Balls
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Summary:

With this recipe, we are really spoiling you! Enjoy this treat, guilt free. Impress your guests with these Fudgy Christmas Ferrero Balls, made with Chocolate Cookie flavour Pure Whey Protein™.

Instructions:

1.) Mix all the wet ingredients in a bowl first, then add in the dry ingredients, except for the biscuits.

2.) Then, roll your mix into balls and roll around in your gluten-free biscuits. Pressing them in if you need to.

3.) Voila, easy peasy, fudgy ferrero balls. Perfect treat to impress your dinner guests over xmas!

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MACROS: (per ball)

75 Kcals

5g Protein

7g Carbs

3.3g Fats

 

Author: Muscle Bakery

Ingredients

50g Dark Chocolate Hazelnut Butter

25g Ultra Fine Scottish Oats

4 Tbsp Coconut Milk

1 Tbsp Hazelnut Agave (can also use unflavoured)

1 Scoop Pure Whey Protein™ (Chocolate Cookie)

2 Crushed Gluten-Free Oat Biscuits (for topping)