1.) Pre-heat oven to 160 Degrees C.
2.) Melt chocolate and coconut oil in microwave or in a glass bowl over a pan of boiling water.
3.) Fold in the remaining ingredients until well combined.
4.) Pour mix into a lined baking tray and bake for 10-12mins.
5.) Leave to cool completely before frosting.
6.) Frost using nut butter and mini eggs, however you can top with whatever you fancy.
7.) Try any of our nut butters for the perfect frosting!
Try the recipe yourself! Post a picture of your creation to Facebook, Twitter or Instagram @bulkpowders #bulkbakes