Chocolate Cookie Coconut Protein Doughnuts Recipe

Chocolate Cookie Coconut Doughnuts
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When she’s not lifting down the gym, our resident baker Hebe can be found knocking together the sort of recipes that make grown men cry. Grab some tissues, because this Chocolate Cookie Coconut Protein Doughnuts recipe is about to break you, and most probably the internet too! Nom nom nom….

Instructions

1.) Preheat the oven to 180C.

2.) In a small bowl, combine the dry ingredients. Add in the wet ingredients. Stir together and blend with a hand blender until smooth.

3.) Oil a doughnut pan, and divide the batter between 4 doughnut holes. Bake for 10 minutes.

4.) Mix together the frosting ingredients, spread on the cooled doughnuts and sprinkle with desiccated coconut.

Get Baking!

Try the protein doughnuts recipe yourself! Post a picture of your creation to Facebook, Twitter or Instagram @bulkpowders_uk #bprecipes

Try it yourself

MACROS
(1 frosted doughnut of 4)

71 Kcals

6g Protein

5.1g Carbs

2.8g Fat

 

Author: Hebe Burton

Ingredients

Doughnuts

15g Pure Whey Protein™ (Chocolate Cookies)

6g Cocoa Powder

15g Oat Flour

30g Greek Yoghurt

35g Apple Purée

15ml Egg White

1 tsp Natvia (or another granulated sweetener)

1/4 tsp Baking Powder

 

Frosting

2 tsp (10g) Tiana Coconut Goodness, melted

1/8 tsp Cocoa Powder

4 tsp (4-5g) Micellar Casein (Chocolate)

40ml Koko Coconut Milk (cartoned)